Two Countries, Three Friends, One Unforgettable hanoi food tour
- Beyond Vietnam
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- Jun 10
- 1 min read
Hanoi, October, l5th, 2025

From the very first “hello,” Diana and Hannah — our friends from the Philippines — brought sunshine to Hanoi’s streets. We guessed each other’s ages (everyone magically got younger 😆) and dove straight into what we all love most: food and stories.
The river crab noodle soup – bún riêu quickly stole their hearts. “Really? It doesn’t even taste fishy!” Diana said, eyes wide, savoring every spoonful and declaring bún riêu even better than phở!
Next came fried pillow dumplings (bánh gối), sweet and crispy Vietnamese donuts (bánh rán), and lots more local street food of Hanoi. Sharing snacks from home, food became a bridge — different yet familiar — connecting cultures like a taste of home.
The last stop of our food tour today was a real highlight. Guided through a hidden entrance down a tiny alley, each step led to surprise after surprise! There, we sipped coffee, chatted about Vietnamese brewing methods, and enjoyed a charming Old Quarter view from the balcony. A playful “language class” followed, mixing Tagalog and Vietnamese: “Một, hai, ba, dzô!” — laughter filling the air.
Ate Diana & Hannah, we can’t wait to see you again for the full Coffee Workshop on your next Hanoi trip!








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Ngân & Dung (Emma)
Beyond Vietnam






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