When flavors meet culture: a fun Hanoi food tour with Chantal's family
- Ngân (Hazel)

- Jan 7
- 1 min read
Hanoi, August 31st, 2025

From the very first “Hello,” Chantal’s lovely family of four from Australia brought sunshine to Hanoi’s streets. Let’s join them on today’s food journey with us!
Chihara - our companion guided everyone through Hanoi’s hidden gems, tasting local street food and uncovering the stories behind each dish. Among them all, “bánh cuốn” - steamed rolled rice pancakes and “bánh rán” - Vietnamese donuts became instant favorites.
But today wasn’t just about food. Can you guess one of the biggest reasons why our family came to Vietnam? Without a doubt, Vietnamese coffee! Chantal’s been a huge fan of egg coffee just by hearing about this iconic drink, and she had to visit its home country to try it. And yes - it was absolutely worth the trip!
Coming from a seaside hometown, Hanoi seems so different and full of surprises to our Aussie crew. That curiosity made the journey much more special, even to our little explorers: Luca loved hearing stories about Vietnam’s history, while Olive was delighted to pick up new Vietnamese phrases wherever she could!
Come explore Hanoi with us through the photos below.👇








If you’re looking for a family-friendly food tour in Hanoi, we’d love to show you the city the way locals do. 👉 Check out our Taste of Hanoi walking street food tour
Ngan (Hazel)
Beyond Vietnam






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